S'mores Cookies

I got this recipe from a baker friend.  She developed it herself.  Thank you, MC!

My favorite part of this cookie is the crystalized sugar from the melted marshmallow.


1/4 C. unsalted butter (I know, not much butter)
3/4 C. brown sugar
1 egg
1 T. vanilla
1 C. flour
1/2 t. baking soda
1 package of graham crackers (one standard size box is usually divided into three packages)
3 Hershey bars
1 C. mini marshmallows (leave the marshmallows out on a plate for a bit so they dry out)


Preheat oven to 325.
1.  Cream butter and sugar.
2.  Add egg and vanilla and mix.
3.  In a separate bowl, mix all dry ingredients.  Break graham crackers and Hersheys into bite size pieces.
4.  Add dry ingredients to wet.  (Wet bowl should be big enough to receive the dry ingredients.)
5.  Bake for 15 minutes.


Warning:
The dough looks weird and really dry but don't worry.  It's supposed to look that way.

Just spoon it onto a cookie sheet and stick it in the oven.

On a different note, I recently received two mini succulents.  Cute, aren't they?  Best of all, it is nearly impossible to kill them or so I am told.